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Chilli Egg Recipe |
About Chilli Egg Recipe:
If you're a fan of eggs and spicy food, then the chilli egg recipe is definitely worth trying. This dish is quick and easy to prepare, so you can have a satisfying and flavourful breakfast ready in no time. Plus, the combination of eggs and chilli is a match made in heaven, providing a unique and delicious flavour that is sure to wake you up in the morning.
Ingredients For Chilli Egg Recipe:
Before you start cooking, make sure you have all the necessary ingredients. For this recipe, you will need:
- 2 eggs
- 1 small onion, finely chopped
- 1 green chilli, finely chopped
- 1 red chilli, finely chopped
- 1/2 tsp turmeric powder
- 1/2 tsp red chilli powder
- Salt to taste
- Oil for cooking
Instructions For Chilli Egg Recipe
Now that you have all the ingredients ready, it's time to start cooking! Follow these simple steps to prepare the chilli egg recipe:
- Heat some oil in a pan and add the finely chopped onion. Cook until the onion is golden brown.
- Add the green and red chillies, and cook for a few minutes until they are slightly softened.
- Beat the eggs in a separate bowl and add them to the pan. Mix everything together.
- Add the turmeric powder, red chilli powder, and salt to taste. Stir everything together until the eggs are cooked through.
- Serve hot with some toast or roti.
Tips and Tricks
To make the perfect chilli egg recipe, here are a few tips and tricks to keep in mind:
- If you prefer your eggs a little runny, cook them for a shorter amount of time.
- You can also add some diced tomatoes or capsicum to the pan for some extra flavour and nutrition.
- Adjust the amount of chillies according to your spice preference.
Conclusion:
The chilli egg recipe is a delicious and easy-to-make breakfast dish that is perfect for anyone who loves spicy food. With just a few simple ingredients, you can create a flavourful and satisfying meal that will give you the energy you need to tackle your day. So why not give it a try and see for yourself how delicious it can be?